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SIRAPASSORN SAGULWIWAT, Assistant Vice President Corporate Strategy &amp; Sustainability at NSL Foods PLC., delivered a lecture on<br \/>\n\u201cSustainable Innovation: Case Studies in the Food Industry,\u201d<br \/>\npresenting real-world case studies of sustainability innovation in the food industry at Kasetsart University<\/p>\n<p>&#x1f91d;&#x1f3fb; The event also featured distinguished speakers from various sectors who shared perspectives and ideas on advancing sustainable agro-industry development<\/p>\n<p>&#x1f9e1; Happier Together &#x1f9e1;<br \/>\nServing happiness together, making deliciousness simple every day<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-8082\" src=\"https:\/\/nslfoods.com\/wp-content\/uploads\/2026\/04\/KU-pmilk-2026_1.jpg\" alt=\"\" width=\"1345\" height=\"438\" srcset=\"https:\/\/nslfoods.com\/wp-content\/uploads\/2026\/04\/KU-pmilk-2026_1.jpg 1345w, https:\/\/nslfoods.com\/wp-content\/uploads\/2026\/04\/KU-pmilk-2026_1-300x98.jpg 300w, https:\/\/nslfoods.com\/wp-content\/uploads\/2026\/04\/KU-pmilk-2026_1-1024x333.jpg 1024w, https:\/\/nslfoods.com\/wp-content\/uploads\/2026\/04\/KU-pmilk-2026_1-768x250.jpg 768w\" sizes=\"auto, (max-width: 1345px) 100vw, 1345px\" \/><\/p>\n<p>#HappierTogether #\u0e2d\u0e23\u0e48\u0e2d\u0e22\u0e07\u0e48\u0e32\u0e22\u0e44\u0e14\u0e49\u0e17\u0e38\u0e01\u0e27\u0e31\u0e19<br \/>\n#NSLFOODS<br \/>\n#SDG9IndustryInnovationInfrastructure<br \/>\n#SDG12ResponsibleConsumptionAndProduction<br \/>\n#SDG17PartnershipsForTheGoals<\/p>\n","protected":false},"excerpt":{"rendered":"<p>&#x1f331; The 64th Kasetsart University Annual Conference was held under the theme: \u201cSustainable Innovation Agro-Industry for Well-Being Society and Business Impact,\u201d focusing on sustainable agro-industrial innovation for societal well-being and business impact &#x1f30f; &#x2728; DR. SIRAPASSORN SAGULWIWAT, Assistant Vice President Corporate Strategy &amp; Sustainability at NSL Foods PLC., delivered a lecture on \u201cSustainable Innovation: Case&#8230;<\/p>\n","protected":false},"author":3,"featured_media":8081,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[73,72],"tags":[],"class_list":["post-8085","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-home-en","category-news-en"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.1.1 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>&#x1f9e1; NSL Foods Participates in a Sustainable Innovation Lecture at the 64th Kasetsart University Annual Conference &#x1f393; - NSL<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/nslfoods.com\/en\/sustainable-innovation\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"&#x1f9e1; NSL Foods Participates in a Sustainable Innovation Lecture at the 64th Kasetsart University Annual Conference &#x1f393; - NSL\" \/>\n<meta property=\"og:description\" content=\"&#x1f331; The 64th Kasetsart University Annual Conference was held under the theme: \u201cSustainable Innovation Agro-Industry for Well-Being Society and Business Impact,\u201d focusing on sustainable agro-industrial innovation for societal well-being and business impact &#x1f30f; &#x2728; DR. 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