News

🧡 NSL Foods joins hands with Gourmet Market to launch the “Taste of New Zealand 2025” campaign

With Ms. Waewdao Tanavatsatiend, Director of Sales and Marketing (Food Services), NSL Foods Plc. attending...

🧡 NSL Foods Plc. Partners with SOS to Protect Surplus Food and Bring Joy to Vulnerable Communities at Panyakarn Vocational Training Center 🥪🥙

🌟 NSL Foods Plc. joins hands with the Scholars of Sustenance Foundation (SOS) to deliver...

🧡 NSL Foods PLC. Participates in “Ikebana Kohrinka – Flower Arranging, Heart Soothing”

Activity under the Happy Growth initiative by the Thai Health Promotion Foundation (ThaiHealth) 💐 A...

NSL Foods PLC. joins the “Journey of the Heart in a Growing Life” activity

as part of the Happy Growth project, organized by the Thai Health Promotion Foundation (ThaiHealth)...

🎉 NSL Foods Public Company Limited Congratulates Chef BEAM Pawinwat Choksetapawin Executive Chef, Chocolate & Buttercream Artist

We are pleased to extend our heartfelt congratulations to Chef Beam on his appointment as...

NSL Foods PLC. Receives Recognition in “Ting To Trash” Project, Reinforcing Commitment to Sustainable Waste Management 🧡♻️

05 June 2025 NSL Foods Public Company Limited (NSL) recently participated in the award ceremony...

NSL x SOS: Promoting Sustainable Food Exhibitions at THAIFEX – Anuga Asia 2025

04 June 2025 NSL reinforces its commitment as a Sustainable Exhibitor by donating showcase food...

NSL Bakery x Nua Tair Launch New Product: BBQ Chicken Puff with White Sauce

29 May 2025 A warm and vibrant atmosphere filled the launch event of the latest...

It’s Officially On! NSL Foods brings a wave of delicious innovation to THAIFEX – Anuga Asia 2025!

28 May 2025 We’re showcasing our latest bakery and dessert innovations, marking a proud moment...