NSL’s Thai dessert Innovation “Pumpkin Custard” Selected for THAIFEX – Taste Innovation Show Finalists 2025!

NSL reimagines traditional Thai dessert with modern food innovation — ready-to-eat Pumpkin Custard with a 3-month shelf life, no preservatives, and no need to heat.

The showcase of Thailand’s Soft Power, bringing local flavor to the global stage.

See this special product at the THAIFEX – Anuga Taste Innovation Show, IMPACT Exhibition Hall 6

Visit us at the NSL “Happier Together” booth!

Trade Days: May 27-30, 2025 (10:00-18:00)
Public Day: May 31, 2025 (10:00-20:00)

Follow NSL Happier Together @ THAIFEX 2025: https://www.facebook.com/media/set/…