Company News

✨ NSL proudly presents “Lisno Black Truffle Cream Cheese” at the New to Market Street Zone during THAIFEX – Anuga Asia 2026 🧀
8 June 2026

✨ NSL proudly presents “Lisno Black Truffle Cream Cheese” at the New to Market Street Zone during THAIFEX – Anuga Asia 2026 🧀 Discover NSL’s latest product innovation, selected to be showcased at the New to Market Street zone — a dedicated area featuring newly launched food products and emerging innovations from leading brands at THAIFEX – Anuga Asia 2026 🌍✨ “Lisno Black Truffle Cream Cheese” combines smooth and creamy cream cheese with the distinctive aroma of Black Truffle, delivering a rich yet approachable flavour experience tailored to modern lifestyles 🍞✨ 📍 Discover “Lisno Black Truffle Cream Cheese” at the...

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🎉 NSL proudly presents its innovative high-protein Thai rice bar, “KHOW THANG: The Next-Gen High-Protein Rice Bar (Larb Flavour)”
8 June 2026

🎉 NSL proudly presents its innovative high-protein Thai rice bar, “KHOW THANG: The Next-Gen High-Protein Rice Bar (Larb Flavour)”, selected as a finalist for the THAIFEX – TasteInnovation Show 2026 🏆 💪 Developed by NSL, this ready-to-eat high-protein rice bar combines chicken breast with “Perilla Seeds”, a Thai superfood, and is enriched with BCAAs and L-Carnitine to support energy and healthy lifestyles. Featuring the bold and distinctive “Larb” flavour, the product reimagines an iconic Thai dish into a modern, convenient snack format — delicious, portable, and nutritionally complete in one bar 🌾✨ 📍 Discover “KHOW THANG: The Next-Gen High-Protein Rice...

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🧡 NSL Foods Showcases Future Food Innovation
8 June 2026

Quality • Delicious • Convenient • Halal • Healthy • Complete Solutions at THAIFEX 2026 Celebrating 23 Years of Bringing Thai Food Innovation to the Global Stage ✨ 🎉 NSL Foods proudly celebrates its 23rd Anniversary under the concept “Happier Together – Your Daily Taste of Joy” reinforcing its position as a fully integrated Thai food company and the producer of hot toasted sandwiches for 7-Eleven. The company continues to drive Thai food innovation while expanding its presence to more than 23 countries worldwide at THAIFEX – Anuga Asia 2026. ⭐️ This year, NSL presents a wide range of innovative...

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🧡 NSL Foods Participates in a Sustainable Innovation Lecture at the 64th Kasetsart University Annual Conference 🎓
7 April 2026

🌱 The 64th Kasetsart University Annual Conference was held under the theme: “Sustainable Innovation Agro-Industry for Well-Being Society and Business Impact,” focusing on sustainable agro-industrial innovation for societal well-being and business impact 🌏 ✨ DR. SIRAPASSORN SAGULWIWAT, Assistant Vice President Corporate Strategy & Sustainability at NSL Foods PLC., delivered a lecture on “Sustainable Innovation: Case Studies in the Food Industry,” presenting real-world case studies of sustainability innovation in the food industry at Kasetsart University 🤝🏻 The event also featured distinguished speakers from various sectors who shared perspectives and ideas on advancing sustainable agro-industry development 🧡 Happier Together 🧡 Serving happiness...

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